Saturday, September 8

Food review #1.

*Wakes up*
Omg it's already 2.40pm ! so far this is the latest time i woke up ever since the start of the sem. the feeling of guilt suddenly rushes thru me as i have to study for my test on monday. so many assignments,so many lectures to catch up with. someone please kill me.
I then went out with JH,CF,ZJ,GC,PL,KO,C to have dinner at bukit timah,the place which is famous for hawker food. Quite a hawker food chauvinist myself, i didn't hesitate to go there at all. what we had was satay bee hoon, carrot cake(char koay kak), hokkien mee, popiah and tang yuan bean curd.
when i heard the name 'satay bee hoon', the only thing i can think of is throwing bee hoon into a pool of murky satay sauce. i was right. initially i was quite reluctant to try out the food, but wat the heck,my fren queued for 30 minutes(yes,30 freaking minutes) and i'm sure its something out of the ordinary. *takes a mouthful of bee hoon*. hmmm..it isn't so bad after all, just dat it's a lil bit sweet. i tried dipping the carrot cake into the satay sauce. *thoughts*. i told CF, " hey, since singaporeans like to play with their food,maybe we can come up with something called satay carrot cake!".
Next was the carrot cake. nothing very spectacular, and they have no bean sprouts in it.boo. i still think penang's char koay kak kicks singapore's carrot cake's ass. (it's nth personal people!)

Penang's Carrot Cake.

No bean sprout,and it's white. Lousy.

Penang 1 : 0 Singapore

After dining at dat place, i find there are other places which serve better popiah n hokkien mee.
The most outstanding dish/food i had was the "tang yuan bean curd"- rice ball with peanuts and sesame seed fillings, served with bean curd and soya milk as the soup. Having the best of three at the same time is mama-mee-ah! i give it a 5 whoop ass stars!

So i tar-pao-ed one bowl for my fren, n she got me 'pei par kao' and a honey-lemon drink cos my throat isn't treating me well lately. thanx! =)

U'll never feel alone or left out when you have people like these around you. one thing i'll always keep in my mind is dat i have to learn to cherish my frens,family,dogs, loved ones etc etc..


right, im off to mug now!




LIFE IS GOOD!

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